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Ulo ahia nke umu anumanu nke umu anumanu nke ndi China
Ngwaahịa ndị na-ahụ maka akpaaka na-enye akara ngosi nke na-emepụta ihe nke ọma na-ero ntụ ntụ na-egwe ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ ntụ, Grifota Forddọn - Johncan mushordetiil:
Chaatị na-asọpụta
Nkowa
Mba. | Ngwaahịa metụtara | Nkowa | Ndi mmadu | Ngwa |
A | Mmiri Mmiri Mait (Na ntụ) | Ebumnuche maka beta glucan | 70 - 80% soluble Ọzọ uto Keutu di elu | Capsules Ireko Mbadamba |
B | Mmiri Mmiri Mait (Dị ọcha) | Ebumnuche maka beta glucan | 100% soluble Keutu di elu | Capsules Ihe ọ drinksụ okirikiri Ireko |
C | Emo muase Mkpụrụ ntụ ntụ |
| Insosuble Njupụta dị ala | Capsules Bọọlụ Tea |
D | Mmiri Mmiri Mait (Ya na Maltodextrin) | Ebumnuche maka polysiccharides | 100% soluble Ọnọdụ nju oyi | Ihe ọ drinksụ okirikiri Ireko Mbadamba |
| Mwepu nke Mait (Mycelium) | Ebumnuche maka protein actein polysiccharides | Obere oge soluble Ire uto Keutu di elu | Capsules Ireko |
| Ngwaahịa ahaziri iche |
|
|
Nju
Grifina Frondosa (G. Francesa) bụ ero nwere ihe oriri na akwara Njirimara na ọgwụ. Ebe ọ bụ na nchọpụta nke D - pere mpe karịa afọ atọ gara aga, ọtụtụ polycharides ndị ọzọ, gụnyere G. Frucsans na hetelium mycelium, nke gosipụtara ọrụ bara uru dị ukwuu. Klas ọzọ nke macromolecules nke bio setịpụrụ na G. Fredosa nwere protein na glycproptein uru dị ike.
Ọtụtụ ụmụ irighiri ihe ndị dị ka akwa na ihe phenolic na-ejikọkarị ya na ero ahụ ma gosipụta na-ebilite ihe dị iche iche. Enwere ike ikwubi na G. Frondosha Mushoom na-enye usoro dị iche iche nke irighiri ihe dị iche iche nwere ike ịbara uru na ngwa isi.
Nnyocha ndị ọzọ achọrọ dị mkpa iji gosipụta mmekọrịta ahụ na-ewu ewu nke G. Frondosa na iji mee ka usoro ihe dị n'azụ ihe dị iche iche na-arụ ọrụ dị iche iche.
Ihe onyonyo zuru ezu:
Ntuziaka Ngwaahịa metụtara:
Na-achọ ọrụ iji rụọ ọrụ nke ọma, na-ejere ndị ahịa anyị niile ozi, ma na-arụ ọrụ na teknụzụ na-eme mkpọtụ, nke a ga-enye ndị ọzọ, ma ọ bụrụ na ị nwere ihe ndị ọzọ Emepụta, biko zitere anyị ajụjụ gị, nlele ma ọ bụ eserese zuru ezu. Ka ọ dị ugbu a, anyị na-achọ ibinye n'ogige ndị njem mba ofesi, anyị na-atụ anya ịnata onyinye maka ọrụ nkwonkwo na ọrụ ndị ọzọ na-emekọ ihe ọnụ.
