- Chingerezi
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- Chipwitikizi
- Chisipanishi
- Chirasha
- Chijapani
- Chikorea
- Chiarabu
- Irish
- Chigriki
- Turkey
- Chitaliyana
- Chidanishi
- Chiromania
- Chi Indonesian
- Chicheki
- Afrikaans
- Chiswidishi
- Chipolishi
- Basque
- Chikatalani
- Chiesperanto
- Chihindi
- Lao
- Chialubaniya
- Chiamharic
- Chiameniya
- Chiazerbaijani
- Chibelarusi
- Chibengali
- Chibosnia
- Chibugariya
- Cebuano
- Chichewa
- Chikosikani
- Chikroatia
- Chidatchi
- Chiestonia
- Chifilipino
- Chifinishi
- Chifrisian
- Chigalikiya
- Chijojiya
- Chigujarati
- Chihaiti
- Hausa
- Chihawai
- Chiheberi
- Hmong
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- Chi Icelandic
- Igbo
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- Kanada
- Kazakh
- Khmer
- Chikurdi
- Kyrgyz
- Chilatini
- Chilativiya
- Chilithuania
- Chilithuania
- Chimakedoniya
- Chimalagasi
- Chimalaya
- Malayalam
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- Chimaori
- Chimarathi
- Chimongoliya
- Chibama
- Chinepali
- Chinorwe
- Pashto
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- Chipunjabi
- Chisebiya
- Sesotho
- Sinhala
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- Scots Gaelic
- Chishona
- Sindi
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- Oriya
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China Relelele Jute Matumba - Fakitale imapereka ma herber a zitsamba za zitsamba pa ufa wa ma herble, grifola frosose - a Johncan Bowa
China Wellele Jute Quote Quots -Colfformation imapereka zolemba za zitsamba za zitsamba za zitsamba zamasamba, Grifola Frosose - a Johncan bowa:
Tchati Choyenda
Kufotokozera
Ayi. | Zogwirizana nazo | Kufotokozera | Makhalidwe | Mapulogalamu |
A | Maitake bowa madzi kuchotsa (Ndi ufa) | Yokhazikika kwa Beta glucan | 70-80% Kusungunuka More mmene kukoma Kuchulukana kwakukulu | Makapisozi Smoothie Mapiritsi |
B | Maitake bowa madzi kuchotsa (Wangwiro) | Yokhazikika kwa Beta glucan | 100% Zosungunuka Kuchulukana kwakukulu | Makapisozi Zakumwa zolimba Smoothie |
C | Maitake bowa Fruiting thupi Ufa |
| Zosasungunuka Ochepa kachulukidwe | Makapisozi Mpira wa tiyi |
D | Maitake bowa madzi kuchotsa (Ndi maltodextrin) | Okhazikika Polysaccharides | 100% Zosungunuka Kuchulukana kwapakati | Zakumwa zolimba Smoothie Mapiritsi |
| Maitake bowa kuchotsa (Mycelium) | Zokhazikika za mapuloteni omangidwa ndi ma polysaccharides | Zosungunuka pang'ono Zolimbitsa Zowawa kukoma Kuchulukana kwakukulu | Makapisozi Smoothie |
| Zopangidwa Mwamakonda |
|
|
Tsatanetsatane
Grifola frondosa (G. frondosa) ndi bowa wodyedwa wokhala ndi thanzi komanso mankhwala. Kuchokera pamene anapeza D-fraction zaka zoposa makumi atatu zapitazo, ma polysaccharides ena ambiri, kuphatikizapo β-glucans ndi heteroglycans, achotsedwa ku G. frondosa fruiting thupi ndi fungal mycelium, zomwe zasonyeza ntchito zopindulitsa kwambiri. Gulu lina la bioactive macromolecules mu G. frondosa limapangidwa ndi mapuloteni ndi glycoproteins, omwe asonyeza phindu lamphamvu kwambiri.
Mamolekyu angapo ang'onoang'ono monga sterols ndi phenolic compounds adasiyanitsidwanso ndi bowa ndipo awonetsa bioactivities zosiyanasiyana. Tinganene kuti bowa wa G. frondosa amapereka mitundu yosiyanasiyana ya mamolekyu a bioactive omwe angakhale ofunika kwambiri pa ntchito zopatsa thanzi komanso zamankhwala.
Kufufuza kowonjezereka kumafunika kuti tipeze mgwirizano wa kapangidwe kake ndi bioactivity wa G. frondosa komanso kuti timvetsetse momwe zimagwirira ntchito chifukwa cha zotsatira zake zosiyanasiyana za bioactive ndi pharmacological.
Zithunzi zatsatanetsatane wazinthu:
Zogwirizana nazo:
Chimbalangondo chilichonse kuchokera kwa ogwira ntchito omwe ali ndi ntchito yothandiza kwambiri komanso zabwino kwambiri. Zogulitsa komanso pambuyo - ntchito zogulitsa. Mavuto ambiri pakati pa ogulitsa ndi makasitomala akutero chifukwa cha kulumikizana koyenera. Mwachikhalidwe, othandizira amatha kukhala osafuna kukayikira zinthu zomwe samvetsa. Timaphwanya zotchinga izi kuti tipeze zomwe mukufuna kwa gawo lomwe mukuyembekezera, mukafuna. Nthawi yoperekera mwachangu komanso malonda omwe mukufuna ndiye chitsimikizo chathu.
