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ODM apamwamba kwambiri opanga matope opanga - fakitale imapereka ma herber a herble olemba mu mkango wa mkango wamkango, hermiar erinaceus - a Johncan Bowa
ODM apamwamba kwambiri opanga ma surnr -Corffeary amapereka ma helble achinsinsi a Mkamwa wa muno wa mkango, Hericium Erinaceus - a Johncan bowa:
Hericium Erinaceus Flow Tchati
Kufotokozera
Ayi. | Zogwirizana nazo | Kufotokozera | Makhalidwe | Mapulogalamu |
A | Kuchotsa madzi a bowa a Lion's mane (Ndi maltodextrin) | Okhazikika a Polysaccharides | 100% Zosungunuka Kuchulukana kwapakati | Zakumwa zolimba Smoothie Mapiritsi |
B | Bowa wa Mkango Ufa wa zipatso |
| Zosasungunuka Kulawa kowawa pang'ono Ochepa kachulukidwe | Makapisozi Mpira wa tiyi Smoothie |
C | Mkango wa bowa wa bowa wochotsa mowa (Fruiting body) | Zokhazikika za Hericenones | Zosungunuka pang'ono Zolimbitsa Zowawa kukoma Kuchulukana kwakukulu | Makapisozi Smoothie |
D | Kuchotsa madzi a bowa a Lion's mane (Wangwiro) | Yokhazikika kwa Beta glucan | 100% Zosungunuka Kuchulukana kwakukulu | Makapisozi Zakumwa zolimba Smoothie |
E | Kuchotsa madzi a bowa a Lion's mane (Ndi ufa) | Yokhazikika kwa Beta glucan | 70-80% Kusungunuka More mmene kukoma Kuchulukana kwakukulu | Makapisozi Smoothie Mapiritsi |
| Mkango wa bowa wa bowa wochotsa mowa (Mycelium) | Zokhazikika za Erinacines | Zosasungunuka Kukoma kowawa pang'ono Kuchulukana kwakukulu | Makapisozi Smoothie |
| Zopangidwa Mwamakonda |
|
|
Tsatanetsatane
Zofanana ndi bowa wina komanso mogwirizana ndi momwe amagwiritsidwira ntchito mu Traditional Chinese Medicine (TCM) Bowa wa Lion’s Mane amapangidwa makamaka ndi madzi otentha. Komabe, ndi kukula kugogomezera ubwino wake minyewa ndi kuzindikira kuti mankhwala waukulu kuzindikiridwa kuti amathandizira zochita zake m'derali mosavuta sungunuka mu zosungunulira monga mowa posachedwapa pakhala kuwonjezeka m'zigawo mowa, ndi Tingafinye mowa nthawi zina. kuphatikizidwa ndi kuchotsa kwamadzi monga 'dual-extract'. Amadzimadzi m'zigawo zambiri ikuchitika ndi otentha kwa mphindi 90 ndiyeno kusefa kulekanitsa madzi Tingafinye.
Nthawi zina njirayi ikuchitika kawiri ntchito mtanda womwewo wa bowa zouma, yachiwiri m'zigawo kupereka pang'ono kuwonjezeka zokolola. Vacuum concentration (kutentha mpaka 65°C pansi pa vacuum pang'ono) ndiye imagwiritsidwa ntchito kuchotsa madzi ambiri musanayambe kuyanika.
Monga Lion's Mane yamadzimadzi, yofanana ndi bowa wina wodyedwa monga Shiitake, Maitake, Oyster Mushroom, Cordyceps militaris ndi
Agaricus subrufescens ilibe ma polysaccharides aatali okha komanso kuchuluka kwa ma monosaccharides ang'onoang'ono, ma disaccharides ndi oligosaccharides sangawumitsidwe monga momwe amachitira kapena kutentha kwapamwamba munsanja yowumitsira utsi kumapangitsa kuti mashuga ang'onoang'ono asungunuke kukhala misa yomata. kuletsa kutuluka kwa nsanja.
Pofuna kupewa maltodextrin (25-50%) kapena nthawi zina thupi la ufa wonyezimira limawonjezedwa musanayambe kuyanika. Zosankha zina ndikuphatikizira kuunika kwa uvuni ndikupera kapena kuwonjezera mowa kumadzi amadzimadzi kuti apangitse mamolekyu akuluakulu omwe amatha kusefedwa ndikuwumitsidwa pomwe mamolekyu ang'onoang'ono amakhalabe mu supernatant ndikutayidwa. Mwa kusinthasintha mowa ndende kukula kwa mamolekyu a polysaccharide precipitated akhoza kulamulidwa ndi ndondomeko akhoza kubwerezedwa ngati n'koyenera. Komabe, kutaya ma polysaccharides ena mwanjira imeneyi kumachepetsanso zokolola motero kuonjezera mtengo.
Njira ina yomwe yafufuzidwa ngati njira yochotsera mamolekyu ang'onoang'ono ndi kusefera kwa membrane koma mtengo wa nembanemba ndi moyo wawo waufupi chifukwa cha chizolowezi cha ma pores kutsekeka kumapangitsa kuti pakhale chuma chosatheka.
Zithunzi zatsatanetsatane wazinthu:
Zogwirizana nazo:
Ndiukadaulo wathu wotsogolera kutsogoleranso monga mzimu wathu watsopano, mapindu ake, timapanga tsogolo lokhala ndi ma herbing opangidwa padziko lonse lapansi, monga: Swariland, Gulu la Uzbekistan, gulu lathu laukadaulo lidzakhala lokonzeka kukutumikirani chifukwa chowafunsana ndi kuyankha. Titha kukupatsaninso zitsanzo zaulere zaulere kuti tikwaniritse zofunika zanu. Khama labwino kwambiri lidzapangidwa kuti likupatseni ntchito yabwino ndi katundu. Kwa aliyense amene akuganiza za kampani yathu ndi kugulitsa, chonde lemberani potumiza maimelo athu kapena kutikulumikizane mwachangu. Ngati njira yodziwira malonda athu ndi kulimba. Zochuluka zambiri, mutha kubwera ku fakitole yathu kuti mudziwe. Tidzalandira alendo nthawi zonse kuchokera padziko lonse lapansi kupita ku bizinesi yathu kuti tipange ubale wathu ndi anthu. Chonde khalani omasuka kulumikizana nafe bizinesi ndipo tikukhulupirira kuti tigawana zopambana zapamwamba ndi ochita malonda athu onse.
