- Chingerezi
- Chifalansa
- Chijeremani
- Chipwitikizi
- Chisipanishi
- Chirasha
- Chijapani
- Chikorea
- Chiarabu
- Irish
- Chigriki
- Turkey
- Chitaliyana
- Chidanishi
- Chiromania
- Chi Indonesian
- Chicheki
- Afrikaans
- Chiswidishi
- Chipolishi
- Basque
- Chikatalani
- Chiesperanto
- Chihindi
- Lao
- Chialubaniya
- Chiamharic
- Chiameniya
- Chiazerbaijani
- Chibelarusi
- Chibengali
- Chibosnia
- Chibugariya
- Cebuano
- Chichewa
- Chikosikani
- Chikroatia
- Chidatchi
- Chiestonia
- Chifilipino
- Chifinishi
- Chifrisian
- Chigalikiya
- Chijojiya
- Chigujarati
- Chihaiti
- Hausa
- Chihawai
- Chiheberi
- Hmong
- Chihangare
- Chi Icelandic
- Igbo
- Chijavani
- Kanada
- Kazakh
- Khmer
- Chikurdi
- Kyrgyz
- Chilatini
- Chilativiya
- Chilithuania
- Chilithuania
- Chimakedoniya
- Chimalagasi
- Chimalaya
- Malayalam
- Chimalta
- Chimaori
- Chimarathi
- Chimongoliya
- Chibama
- Chinepali
- Chinorwe
- Pashto
- Chiperisi
- Chipunjabi
- Chisebiya
- Sesotho
- Sinhala
- Chisilovaki
- Chisiloveniya
- Somalia
- Chisamoa
- Scots Gaelic
- Chishona
- Sindi
- Chisundanese
- Swahili
- Tajiki
- Tamil
- Telugu
- Thai
- Chiyukireniya
- Chiurdu
- Chiuzbeki
- Vietnamese
- Chiwelesi
- Xhosa
- Chiyidi
- Chiyoruba
- Chizulu
- Chinyarwanda
- Chitata
- Oriya
- Turkmen
- Uyghur
Zogulitsa zapamwamba zapamwamba kwambiri za ODM
ODM Hight Zovala zapamwamba zapamwamba - zimaperekanso ma herble a herbat a zitsamba pa ufa wa Mai-srifola frosose - a Johncan bowa:
Tchati Choyenda
Kufotokozera
Ayi. | Zogwirizana nazo | Kufotokozera | Makhalidwe | Mapulogalamu |
A | Maitake bowa madzi kuchotsa (Ndi ufa) | Yokhazikika kwa Beta glucan | 70-80% Zosungunuka More mmene kukoma Kuchulukana kwakukulu | Makapisozi Smoothie Mapiritsi |
B | Maitake bowa madzi kuchotsa (Wangwiro) | Yokhazikika kwa Beta glucan | 100% Zosungunuka Kuchulukana kwakukulu | Makapisozi Zakumwa zolimba Smoothie |
C | Maitake bowa Fruiting thupi Ufa |
| Zosasungunuka Ochepa kachulukidwe | Makapisozi Mpira wa tiyi |
D | Maitake bowa madzi kuchotsa (Ndi maltodextrin) | Okhazikika a Polysaccharides | 100% Zosungunuka Kuchulukana kwapakati | Zakumwa zolimba Smoothie Mapiritsi |
| Maitake bowa kuchotsa (Mycelium) | Okhazikika a mapuloteni omangidwa ma polysaccharides | Zosungunuka pang'ono Zolimbitsa Zowawa kukoma Kuchulukana kwakukulu | Makapisozi Smoothie |
| Zopangidwa Mwamakonda |
|
|
Tsatanetsatane
Grifola frondosa (G. frondosa) ndi bowa wodyedwa wokhala ndi thanzi komanso mankhwala. Kuchokera pamene anapeza D-fraction zaka zoposa makumi atatu zapitazo, ma polysaccharides ena ambiri, kuphatikizapo β-glucans ndi heteroglycans, achotsedwa ku G. frondosa fruiting body ndi fungal mycelium, zomwe zasonyeza ntchito zopindulitsa kwambiri. Gulu lina la bioactive macromolecules mu G. frondosa limapangidwa ndi mapuloteni ndi glycoproteins, omwe asonyeza phindu lamphamvu kwambiri.
Mamolekyu angapo ang'onoang'ono monga sterols ndi phenolic compounds adasiyanitsidwanso ndi bowa ndipo awonetsa bioactivities zosiyanasiyana. Tinganene kuti bowa wa G. frondosa amapereka mitundu yosiyanasiyana ya mamolekyu a bioactive omwe angakhale ofunika kwambiri pa ntchito zopatsa thanzi komanso zamankhwala.
Kufufuza kowonjezereka kumafunika kuti tipeze mgwirizano wa kapangidwe kake ndi bioactivity wa G. frondosa komanso kuti timvetsetse momwe zimagwirira ntchito chifukwa cha zotsatira zake zosiyanasiyana za bioactive ndi pharmacological.
Zithunzi zatsatanetsatane wazinthu:
Zogwirizana nazo:
Nthawi zonse timakhala ndi mzimu wathu wa 'Kubweretsa Kubweretsa Kupita Patsogolo, Kwenikweni - Kupanga Zogulitsa Zapamwamba Kwambiri - Grifola kufotokozera ndipo tidzakuyankhani. Tili ndi gulu laukadaulo logwira ntchito kuti mutumikire pazosowa zilizonse zingapo. Zitsanzo zaulere zitha kukutumizirani inu nokha kuti mudziwe zambiri. Kuti mukwaniritse zokhumba zanu, chonde mverani mtengo - ufulu kulumikizana nafe. Mutha kutumiza maimelo ndikutiitanira molunjika. Kuphatikiza apo, timalandila mafakiti athu ochokera padziko lonse lapansi kuti azindikire bwino mabungwe athu. Zogulitsa za ND. Pochita malonda ndi amalonda mayiko angapo, nthawi zambiri timatsatira mfundo za kufanana ndi kungopezana. Ndi chiyembekezo chathu pamsika, ndi zoyesayesa zolumikizana, zonse zamalonda ndi ubwenzi wathu zimapindulitsa. Takonzeka kupeza mafunso anu.
