Ibicuruzwa Ibipimo Bikuru
Parameter | Ibisobanuro |
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Andika | Ibihumyo |
Inkomoko | Ubutaliyani, Ubufaransa, Espanye |
Uburyo bwo Gusarura | Ubusanzwe hamwe n'imbwa zamenyerejwe |
Aroma | Ubutaka kandi bukomeye |
Uburyohe | Uburyohe budasanzwe bwa truffle |
Ibicuruzwa bisanzwe
Ibisobanuro | Ibisobanuro |
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Ifishi | Byose, bikatuye, ifu |
Gupakira | Icyuho gifunze kugirango gishya |
Ubuzima bwa Shelf | Amezi 12 |
Ubwiza | Icyiciro A. |
Uburyo bwo gukora ibicuruzwa
Ibihumyo bya truffle bisarurwa aho bituye hakoreshejwe imbwa zamenyerejwe. Imiterere yubutaka nubusabane bwa symbiotic hamwe nimizi yibiti bikomeza kwitabwaho kugirango harebwe urwego rwo hejuru - Nk’uko ubushakashatsi bwakozwe na Smith n'abandi bubitangaza, kwita ku buzima bw’ubutaka n’uburinganire bw’ibidukikije ni ngombwa mu guhinga imitiba. Ibihumyo noneho birasukurwa, bigatondekwa, kandi bikapakirwa muburyo bukomeye bwisuku kugirango bigumane imbaraga nimpumuro nziza. Inzira zose zirakurikiranwa kugirango zuzuze ubuziranenge mpuzamahanga, bigatuma ibihumyo byinshi byo guhunika ibihumyo bihitamo impuguke mu guteka ku isi.
Ibicuruzwa bisabwa
Truffle ibihumyo bizwi cyane muburyo bwinshi muri cuisine. Bakunze gukoreshwa muri resitora ndende - kurangiza kugirango bongere ibyokurya nka pasta, risotto, ninyama nziza. Nkuko byasobanuwe mubushakashatsi bwa Johnson, ibyokurya byubutaka bwubutaka butuma biba ingenzi muri gastronomie igezweho. Ibihumyo byinshi bya truffle bifasha abatetsi gukora ibyokurya byukuri byerekana ibintu byiza bya truffles, bitanga uburambe budasanzwe bwo kurya bushimisha palate kandi bukungahaza ubukorikori.
Ibicuruzwa Nyuma - Serivisi yo kugurisha
Dutanga byuzuye nyuma - inkunga yo kugurisha kubintu byose byo kugura ibihumyo byinshi. Ibi birimo garanti yo kunyurwa, hamwe namahitamo yo guhana ibicuruzwa cyangwa gusubizwa niba ibiteganijwe neza bitujujwe. Itsinda ryabakiriya bacu rirahari 24/7 kugirango bakemure ibibazo cyangwa impungenge kubicuruzwa.
Gutwara ibicuruzwa
Ibihumyo byinshi byoherezwa mu kirere - ibihe bigenzurwa kugirango bibungabunge ubwiza nubuziranenge. Turahuza cyane nabafatanyabikorwa mu bikoresho kugira ngo tumenye neza igihe, dukomeze ibipimo by’ibihumyo mu gihe cyo kohereza.
Ibyiza byibicuruzwa
- Ubwiza buhebuje bukomoka mu turere twukuri
- Kuboneka muburyo butandukanye bwo gukoresha ibiryo bitandukanye
- Igipimo cyiza cyo kugenzura no gupakira
- Ibiciro byinshi byo guhiganwa
- 24/7 serivisi yihariye yabakiriya
Ibibazo by'ibicuruzwa
- Ubuzima bwa tekinike bwibihumyo ni ubuhe? Ibihumyo bya thursale mubisanzwe bifite ubuzima bwaka umuriro kugeza kumezi 12 mugihe bibitswe neza ahantu hakonje, kwumye kure yumucyo wizuba.
- Nigute ibihumyo bya truffle bisarurwa? Ibihumyo bya truffle gakondo byasaruwe gukoresha imbwa zaho zabatojwe zifite impumuro nziza kugirango babanze bamenyerezwe mu nsi, bakemeza ingaruka nkeya kuri ecosystem.
- Nibihe bintu nyamukuru bikoreshwa muguteka ibihumyo?Ibihumyo bya truffle byiganjemo ibiryo bya gourmet, bituma ibiryo biryoha, risotto, inyama, hamwe na vinaigrettes. Impumuro zabo zidasanzwe zituma zitera imbaraga zo kurya neza.
- Utanga ingero kubaguzi benshi? Nibyo, dutanga ingero kubaguzi benshi babisabye kugirango ibicuruzwa byujuje ubuziranenge bwabo mbere yo gutumiza.
- Ibihumyo byawe bya truffle biva mu buryo burambye? Twishyize imbere mubikorwa birambye, dukorana nabafatanyabikorwa bizewe kugirango duhuze ibidukikije muri Truffle - Uturere dukura.
- Nigute ibihumyo bya truffle bipakirwa kubyoherezwa? Ibihumyo bya Truffle ni vakoum bifunze kandi bipakiye mu kirere - Agasanduku kagenzuwe kugirango tubungabunge ibyiza byabo mugihe cyo gutambuka.
- Guhumeka ibihumyo birashobora gukoreshwa mubutayu? Mugihe ukoreshwa cyane cyane mumasahani ameze neza, ibihumyo bya truffle birashobora kandi kwinjizwamo guhitamo deserts idasanzwe yumwirondoro wihariye.
- Ni ubuhe buryo ibihumyo bya truffle byinjira? Dutanga ibihumyo byuzuye, bikase, kandi twifumbo kugirango tugere kubintu bitandukanye.
- Nigute nabika truffle ibihumyo nyuma yo kugura? Bika ibihumyo mu mwanya ukonje, wumye, nibyiza muri firigo cyangwa abaselizi kugirango bangere ubuzima bwabo bwose kandi bukomeze ubuziranenge.
- Ni ubuhe buryo ntarengwa bwo gutumiza ibihumyo byinshi? Umubare ntarengwa wo kugura byinshi ugaragara kurubuga rwacu cyangwa urashobora kwemezwa nitsinda ryacu ryo kugurisha.
Ibicuruzwa Bishyushye
- Nigute wagabanya uburyohe bwibihumyo bya Truffle mubiryo: Truffle ibihumyo nibintu bya gourmet bishobora kuzamura ibiryo byose. Kubinjiza neza mubyo uteka bikubiyemo kumva imiterere yabyo. Kuri makariso na risotto, kongeramo truffle shavings mbere yo gutanga bituma ubushyuhe burekura impumuro yabyo, bigatera ibyokurya bitazibagirana. Byongeye kandi, amavuta ya truffle arashobora gukoreshwa nkigikorwa cyo kurangiza kugirango uzamure uburyohe utarinze imbaraga zibanze. Hamwe nibihumyo byinshi bya truffle ibihumyo, abatetsi bafite ubworoherane bwo kugerageza no kubona uburinganire bwiza kugirango bashimishe amagage.
- Ingaruka zubukungu zo guhinga ibihumyo bya Truffle: Inganda z'ibihumyo zifite uruhare runini mu bukungu bw'uturere nk'Ubutaliyani n'Ubufaransa. Agaciro kanini kibi bihumyo, cyane cyane iyo bigurishijwe byinshi, bizana amafaranga menshi mubaturage. Ibirori bya Truffle na cyamunara bikurura abaguzi mpuzamahanga, kuzamura ubukerarugendo no gutanga amahirwe kubinjira mumasoko mashya. Byongeye kandi, hamwe n’ubuhinzi burambye, guhinga truff bigira uruhare mu kubungabunga ibidukikije, bikagira uruhare rukomeye mu bukungu n’ibidukikije.
Ishusho Ibisobanuro
