OEM yakanyanya kadhi kadhi kunze - fekitori inopa yakazvimirira Label Herbaom yeHerball Found powder Shumba, Heriumm Ersaceus - Johncan Mushroom

Hericium Erinaceus Flow Chart

Tsanangudzo

Detail

Zvakafanana nehumwe howa uye mukubvumirana nekushandiswa kwahwo muTraditional Chinese Medicine (TCM) Manei eShumba's Mane anotorwa anogadzirwa zvakanyanya nemvura inopisa. Zvisinei, nekukura kwekusimbisa pamusoro pekubatsira kwayo kwetsinga uye kuziva kuti mishonga mikuru inoonekwa seyo inobatsira pakuita kwayo munzvimbo ino inonyungudika nyore nyore muzvinonyungudutsa zvakadai sedoro pane nguva ichangopfuura kuwedzera kwekutorwa kwedoro, pamwe nedoro rinotorwa dzimwe nguva. zvakasanganiswa neaqueous extract se'dual-extract'. Kudhirowa kwemvura kunowanzoitwa nekufashaira kwemaminetsi makumi mapfumbamwe uyezve kusefa kuparadzanisa mvura inobviswa.

Dzimwe nguva nzira iyi inoitwa kaviri uchishandisa batch imwechete yehowa yakaomeswa, chechipiri kubudiswa kunopa kuwedzera kuduku muzvibereko. Vacuum concentration (inopisa kusvika 65°C pasi pechidimbu chevacuum) inobva yashandiswa kubvisa mvura zhinji isati yapfapfaidza-kuomesa.

SeShumba's Mane aqueous extract, yakafanana neyakatorwa yehumwe howa hunodyika seShiitake, Maitake, Oyster Mushroom, Cordyceps militaris uye

Agaricus subrufescens haingori neketani yakareba polysaccharides asiwo yakakwira mazinga ediki monosaccharides, disaccharides uye oligosaccharides haigone kupfapfaidzwa-yakaomeswa sezvairi kana tembiricha yakakwira mushongwe yekuomesa-inoomesa inokonzeresa mashuga madiki kuita caramelise muhuremu hunonamira huchaita. vhara nzira yekubuda nayo kubva pashongwe.

Kuti udzivise iyi maltodextrin (25-50%) kana dzimwe nguva yakatsetseka yakaomeswa fruiting muviri inowanzowedzerwa isati yapfapfaidza-kuomesa. Dzimwe sarudzo dzinosanganisira kuomesa-ovheni uye kukuya kana kuwedzera doro kune iyo ine mvura inobvisa kuti iwedzere iwo mamorekuru makuru ayo anogona kuzosefa nekuomeswa nepo mamorekuru madiki anoramba ari mune supernatant uye anoraswa. Nekusiyanisa huwandu hwedoro saizi yemapolysaccharide mamorekuru akaturika anogona kudzorwa uye maitiro anogona kudzokororwa kana zvichidikanwa. Zvisinei, kurasa mamwe mapolysaccharides nenzira iyi kunoderedzawo goho uye nokudaro kuwedzera mutengo.

Imwe sarudzo yakatsvagirwa sesarudzo yekubvisa mamorekuru kusefa kwemembrane asi mutengo wemamembrane uye hupenyu hupfupi hwawo nekuda kwemaitiro emapores kuvharika anoita kuti hupfumi husashande parizvino.