Premium Fresh Champignon Mushroom - Johncan's Best

Premium Fresh Champignon Mushroom - Okuhamba phambili kwe-Johncan

I-Honey Mushroom

Igama le-botanical - Armillaria mellea

Igama lesiNgisi - I-Honey Mushroom

Igama lesiShayina - Mi Huan Jun

I-A. mellea isikhunta esivamile esikhiqiza imizimba yezithelo edliwayo enombala osagolide ohlukile. Isibonelo esisodwa singakhula sihlanganise indawo enkulu futhi kubikwa ukuthi into ephilayo enkulu kunazo zonke emhlabeni iwuhlobo oluhlobene lwesikhunta soju oluhlanganisa indawo engamahektha angama-2400 e-Oregon, eU.SA, ngezilinganiso zeminyaka yalo esukela ku-1900 kuya ku-8650. iminyaka.

Nakuba ibangela ukufa kwezihlahla eziningi nezihlahla zasengadini, i-A. mellea ibalulekile ekukhuleni kwezinye izitshalo, kuhlanganise nekhambi elibalulekile laseShayina i-Gastrodia elata (Tian Ma).

Izinhlanganisela ezisebenzayo zihlanganisa ama-polysaccharides, ama-nucleoside analogue, ama-indole compounds afaka: i-tryptamine, L- i-tryptophan ne-serotonin, kanye nama-antibiotics, ngokuyinhloko i-sesquiterpene aryl esters.



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Imininingwane Yomkhiqizo

Omaka bomkhiqizo

UJohncan Ngokuziqhenya uletha umkhiqizo wawo we-Flagship - I-Fresh Harmpign Mushroom, injabulo ephakeme ethembisa ukuguqula izidlo zakho zibe ngolwazi lwe-gourmet. Njengomhlinzeki oholayo embonini yamaSushroom, uJohncan uzibophezele ekuletheni imikhiqizo edlula okulindelwe kulona ukunambitheka kanye nekhwalithi. I-Fresh Harmpign Mushroom, eyaziwa nangokuthi i-Honey Mushroom, ayikho okuhlukile kanye nokuma njengophawu lokuzinikezela kwethu ekusebenzeni kahle. Kulinywe ngokunakekelwa, amakhowe ethu e-champignon avunwa esiqongweni sokuphelela ukuze aqinisekise ukuthi ukunambitheka okucebile, kwasemhlabeni okungenakuqhathaniswa. Lawa makhowe akuwona kuphela isithako esiguquguqukayo esilungele izitsha ezahlukahlukene kodwa futhi ziziqhayise nezinzuzo eziningi zezempilo. Okuphansi kumakhalori manje aphezulu kwezakhi zomzimba ezibalulekile njengefayibha, amaprotheni kanye nama-antioxidants, ama-champignon amakhowe angumsebenzi omuhle kakhulu kulabo abafuna ukucebisa ukudla kwabo ngendlela engokwemvelo nenampilo. Amakhowe amasha kaJohcan amasha we-championn alungele izinhlelo ezahlukahlukene, ezivela ezitsheni ze-gourmet ezi-pourmet eziya ekudleni okulula, okuzwakalayo. Noma ngabe uyabavimba njengesitsha esiseceleni, amasobho, noma uvuse - ama-fries, noma awusebenzise njengesithako esiyisihluthulelo ezitsheni zemifino, la makhowe angeza ukujula nobunzima kunoma iyiphi iresiphi. Izindlela zethu zokulawula ikhwalithi eziqinile ziqinisekisa ukuthi i-batch ngayinye yamakhowe we-champignon ihlangabezana namazinga ethu aphezulu, iqinisekisa okusha nokunambitheka okumane nje kungenakuqhathaniswa.

Ukucaciswa

Imikhiqizo Ehlobene

Ukucaciswa

Izici

Izinhlelo zokusebenza

A. mellea Mycelium Powder

 

Ayincibiliki

Iphunga lezinhlanzi

Ukuminyana okuphansi

Amaphilisi

Smoothie

Izibhebhe

A. mellea Mycelium water extract

Kujwayelekile kuma-Polysaccharides

100% encibilikayo

Ukuminyana okumaphakathi

Iziphuzo eziqinile

Amaphilisi

Smoothie

Imininingwane

Ngenani eliphezulu lezomnotho, i-A. mellea isatshalaliswe kabanzi emahlathini ashisayo nasezingeni elipholile emhlabeni jikelele. Njengommeleli obalulekile wesikhunta esilapha ngokwesintu nesidliwayo eShayina njengommeleli obalulekile wesikhunta semithi yesintu nesidliwayo eShayina, saziwa kakhulu ngenani laso lokwelapha nokudliwayo.

Izithako eziyinhloko ezisebenzayo ze-A. mellea zihlanganisa i-proto-Ilulane-uhlobo lwe-sesquiterpenoids, ama-polysaccharides, ama-triterpenes, amaprotheni, ama-sterol, ne-adenosine.

Ucwaningo lubonisa ukuthi lezi zinhlanganisela zikhona kokubili i-hypha ne-shoestring. Engxenyeni ehlukene, okuqukethwe kwamakhompiyutha asebenzayo kuyahlukahluka. Ezimweni eziningi, okuqukethwe kwezinto eziningi ezisebenzayo ku-hypha kuphezulu kunalokho okuku-shoestring. Kokuqukethwe kwe-polysaccharids, i-hypha iphansi kakhulu kunaleyo ekucushweni kwezicathulo. Ngamaprotheni, ama-triterpenes, i-ergot sterone kanye nokuqukethwe kwe-ergosterol, i-hypha iphakeme kunaleyo ekucushweni kwezicathulo.

  • Okwedlule:
  • Olandelayo:


    • Ukuzibophezela kwethu ekusimeni kuboniswa ekulimazeni nasekuvuneni kwethu, okubeka phambili impilo yemvelo kanye nenhlalonhle yomphakathi wethu. Ngokukhetha amakhowe ama-champions amasha kaJohncan amasha, awukhethi umkhiqizo kuphela ozophakamisa indalo yakho ye-Culinary kodwa futhi uxhase izindlela zokulima ezizinzile nezinomthwalo wemfanelo. Qala uhambo lokunambitheka nge-pampionron yaseJohncan entsha - Isithako esibalulekile sabapheki nabapheki basekhaya ngokufanayo abafuna okungcono kakhulu. Izwa umehluko wokuthi ikhwalithi nokunakekelwa kungenza ekuphekeni kwakho.
  • Okwedlule:
  • Olandelayo:

    • Okuhlobene Imikhiqizo

    Shiya Umlayezo Wakho

    Chofoza u-enter ukuze useshe noma u-ESC ukuze uvale