Hericium Erinaceus (Namomin kaza na zaki)

Sunan Botanical - Hericium erinaceuslions

Sunan Sinanci - Hou Tou Gu (naman kaza na biri)

An kira wannan naman kaza mai dadi a matsayin 'Nature's Nutrient for Neurons' saboda ikonsa na haɓaka samar da abubuwan ci gaban jijiya (NGF), mahimman mahadi don inganta gyaran jijiyoyi da sake farfadowa.

An gano iyalai biyu na mahadi daga H. erinaceus a matsayin masu aiki a cikin motsa jiki na samar da NGF: hericenones aromatic (wanda aka keɓe daga jikin 'ya'yan itace) da diterpenoid erinacines (wanda aka keɓe daga mycelium).



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Cikakken Bayani

Tags samfurin

Hericium Erinaceus Chart Flow

21

Ƙayyadaddun bayanai

A'a.

Samfura masu dangantaka

Ƙayyadaddun bayanai

Halaye

Aikace-aikace

A

Ruwan ruwan naman zaki na mane

(Tare da maltodextrin)

Daidaitacce don Polysaccharides

100% Mai Soluble

Matsakaicin yawa

Abubuwan sha masu ƙarfi

Smoothie

Allunan

B

Zaki mane naman kaza mai 'ya'yan itace Powder

 

Mara narkewa

Dandanan daci

Ƙananan yawa 

Capsules

Kwallon shayi

Smoothie

C

Zaki mane naman kaza ruwan barasa

(jiki mai 'ya'ya)

Daidaitacce don Hericenones

Dan mai narkewa

Matsakaici Daci

Babban yawa 

Capsules

Smoothie

D

Ruwan ruwan naman zaki na mane

(Tsaftace)

Daidaita don Beta glucan

100% Mai Soluble

Babban yawa

Capsules

Abubuwan sha masu ƙarfi

Smoothie

E

Ruwan ruwan naman zaki na mane

(Tare da foda)

Daidaita don Beta glucan

70-80% Mai narkewa

Ƙarin dandano na yau da kullun

Babban yawa

Capsules

Smoothie

Allunan

 

Zaki mane naman kaza ruwan barasa

(Mycelium)

Daidaitacce don Erinacines

Mara narkewa

Danɗanon Daci

Babban yawa

Capsules

Smoothie

 

Kayayyakin Musamman

 

 

 

Daki-daki

Dangane da sauran namomin kaza kuma bisa yarda da amfani da shi a cikin Magungunan Sinawa na Gargajiya (TCM) Ana samar da naman kaza na Mane na zaki ta hanyar hakar ruwan zafi. Duk da haka, tare da girma girma a kan fa'idodin jijiya da kuma fahimtar cewa manyan mahadi da aka gano suna ba da gudummawa ga aikinta a wannan yanki sun fi sauƙi a narkewa a cikin abubuwan da ke narkewa kamar barasa kwanan nan an sami karuwar barasa, tare da cire barasa a wasu lokuta. haɗe tare da tsantsar ruwa a matsayin 'dual- cirewa'. Ana fitar da ruwa mai ruwa da ruwa ta hanyar tafasa na tsawon mintuna 90 sannan a tace don raba tsantsar ruwan.

Wani lokaci ana aiwatar da wannan tsari sau biyu ta hanyar amfani da busasshen naman kaza iri ɗaya, haɓaka na biyu yana ba da ƙaramin haɓakar yawan amfanin ƙasa. Matsakaicin zafin jiki (dumi zuwa 65°C a ƙarƙashin wani ɗan sarari) ana amfani da shi don cire yawancin ruwa kafin a fesa - bushewa.

Kamar yadda ake fitar da ruwa mai ruwa na Lion's Mane, tare da tsantsa daga sauran namomin kaza kamar Shiitake, Maitake, Naman kawa, Cordyceps militaris da sauransu.

Agaricus subrufescens ya ƙunshi ba kawai dogon sarkar polysaccharides ba har ma da manyan matakan ƙananan monosaccharides, disaccharides da oligosaccharides ba za a iya fesa shi ba - bushe kamar yadda yake ko yanayin zafi a cikin SPRAY - hasumiya bushewa zai haifar da ƙananan sugars zuwa caramelize a cikin wani m taro wanda zai. toshe hanyar fita daga hasumiya.

Don hana wannan maltodextrin (25-50%) ko kuma wani lokacin ana sanya jikin 'ya'yan itace mai laushi mai laushi kafin a fesa - bushewa. Sauran zaɓuɓɓukan sun haɗa da tanda - bushewa da niƙa ko ƙara barasa a cikin tsantsa mai ruwa don haɓaka manyan ƙwayoyin cuta waɗanda za a iya tacewa a bushe su bushe yayin da ƙananan ƙwayoyin ke zama a cikin mafi girma kuma ana jefar da su. Ta hanyar bambanta yawan ƙwayar barasa ana iya sarrafa girman ƙwayoyin polysaccharide da aka haɗe kuma ana iya maimaita tsarin idan ya cancanta. Duk da haka, watsi da wasu polysaccharides ta wannan hanya kuma zai rage yawan amfanin ƙasa don haka ƙara farashin.

Wani zabin da aka yi bincike a matsayin zaɓi na cire ƙananan ƙwayoyin cuta shine tacewa na membrane amma farashin membran da ɗan gajeren rayuwarsu saboda dabi'ar ramuka don toshewa ya sa ba a iya yin tattalin arziki a yanzu.


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